Category: food
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back to mexico!
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I am back in Mexico after 2 years. I came for a few reasons. One being that the programme I am about to embark on begins in San Francisco and I didn’t know when I would be this close to Mexico again. So I took advantage of that to come…
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25 images of transition in brazil
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I spent two and a half months working alongside various initiatives that were part of a larger Transition Brasilândia network while in São Paulo, Brazil. Brasilândia is located in the North East of the city, and a 2 hour and multiple bus ride away from the centre of São Paulo.…
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exploring permaculture in nairobi
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The bodaboda guy drops me off on the grounds in front of an old colonial-style mansion. I’m not sure this is the place but there’s a few people looking as lost as I am beginning to feel. A short walk around confirms the beauty of the setting- the edge of…
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environmental lessons
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-Rosemary likes sunshine, so we planted it over there where it’ll get lots of it- Interwoven with observations about where the sun rises and sets, -it rises on that side and sets on that other one- an explorations of smells: of soil, of compost, -compost contains dung from a cow…
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can we end hunger by 2030? will we?
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A panel discussion at the 2016 Wellesley College Impact Albright Symposium that I attended focused on the 2nd Sustainable Development Goal, namely, ‘End Hunger by 2030’. Weighing in on the panel titled, ‘Can We End Hunger by 2030? Will We?’, were former UN World Food Programme Executive Director, Catherine Bertini;…
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on resilience
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In another reflection piece from Cape Town, I wrote about resilience in cities- the inspiration was a day when electricity was out in Langa, a black township where we lived for a few weeks. But now that load shedding– scheduled periods when electricity is out in different parts of the…